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These party drinks are easy to whip up for a crowd! They’re are fun and festive, served in pitchers, punch bowls, or from a blender.

Party drinks

Entertaining and want an easy signature drink? No one wants to be stuck in the kitchen shaking up drinks to order. The solution? These Party Drinks! Each of these options is customized for a crowd. We’ve got big batch drinks served in a pitcher, made in a punch bowl, whizzed in a blender, or simply poured right into the glass. Since we’re not sure what type of party you’re having, there are recipes for every season and occasion.

And now…15 party drinks for a crowd!

Drinks by season or occasion

There are lots more party drinks to browse! If you’re looking at a specific season or occasion, here are a few more places to look for inspiration:

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Mojito Pitcher recipe

Top Party Drinks: Mojito Pitcher & More!


  • Author: Sonja Overhiser
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 15 minutes
  • Yield: 8 1x

Description

Make drinks for a crowd with this mojito pitcher recipe! This big batch cocktail has the ideal bubbly, minty flavor and festive vibe.


Ingredients

Scale
  • ½ cup loosely packed mint leaves, plus more for the garnish
  • ½ cup water
  • ½ cup sugar
  • 1 cup lime juice (about 8 limes), plus 1 lime for the garnish
  • 2 cups white rum
  • 2 cups soda water or club soda

Instructions

  1. Add the sugar, water and mint to a small saucepan and heat over medium heat. Bring to a simmer and stir until all sugar is dissolved. Turn off the heat and allow it to sit for at least 5 minutes. Then strain it into a large pitcher.
  2. Add the lime juice and rum to the pitcher. Add the extra mint leaves and the extra lime, cut into rounds. Fill the pitcher with 4 handfuls of ice. Gently stir in soda water just before serving.
  • Category: Drink
  • Method: Pitcher
  • Cuisine: Party
  • Diet: Vegetarian

Keywords: Party drinks

About the authors

Sonja & Alex

Meet Sonja and Alex Overhiser: Husband and wife. Expert home cooks. Authors of recipes you’ll want to make again and again.

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