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Dressing/ Condiments:24810
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Barramundi Fillet Sknls/Bnls USA
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Barrumundi Whole
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Razor Clams (10#)
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CLAMS PASTA NECKS (Vongole)
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CLAMS CHOWDER SIZE ea.
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CLAMS CHERRYSTONES ea.(Country of Origin: USA)
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CLAMS Farm Raised Little Necks (Country of Origin:USA)....
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CLAMS MIDDLE NEX (Country of Origin: USA) Wild Caught..........
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CLAMS CHOPPED Fresh 1 gallon ea
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CLAMS TOP NEX (Country of Origin: USA)
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Mahogany Retails 50 CT bags (Country of Origin: USA)
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MUSSELS BLACK RETAIL PAC. 2 lb.ea.
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Maine Mussels (10# Bag)
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Maine Mussels (45# Box)
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Mussel Meat (gallon)
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New Zealand Live 10 lb. bag
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Mussels PEI (10# bag) ea.
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BLUEPOINT EA. 100 ct. Connecticut
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Ninigret Cup South Rhode Island
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Taunton Bay Oysters (100 ct.)Maine
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Matunuck - potters pond, south country..Rhode Island oysters 100 ct.
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Rome Point-Narragansett Bay 100 ct (Rhoad Island) live in shell
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MALAPEQUE 100 CT. - BU. northwestern PEI
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SHUCKED COUNTS oysters (gallon)
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Count Oysters 1/2 Gallon
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SHUCKED SELECTS oysters(gallon)
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Wonton Skins (60 pcs. per pack)
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Sesame Oil 5.5 oz.
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Sriracha 28 oz. Hot Chili Sauce
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NY Soft Pretzels (50/6 oz.)
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Pizza Dough Sheeted Tonys 18/16"
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Banana Chocolate Chip Cake (4/9")
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Puff Pastry Dough Square 5x5 (120/2 oz.)
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Pierogies 10# cs. Homestyle Potato and 3 cheese, 1.25 oz.
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Bagels, Plain, Sliced 3 oz. (12/6) Lender's
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Pepperidge Farms Distinctive Asst. Bulk Crackers (60/Sleeve)
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Bread Multigrain Batard 19" (24/10.8 oz)
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Boston Creame Pie Dome 6/33z.
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Peach Pie RTB 6/10" 46oz.
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Eggs, Healthy Morning (Liquid Low Cholesterol) 15/2#
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Hard Cooked Eggs (salad style) 1/20# Case
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Butter, Unsalted 36/1#
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Butter Solids, 1# Print (36/1#)
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Creamer PC Half & Half 400ct. 3/8 oz.
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Margarine Solids (30/1#)
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Light Brown Sugar (Domino 24/1# Case)
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Flour Hotel & Restaurant (25#)
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All Purpose Flour (50# Bag)
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Tapioca Pudding (6/"10 Cans)
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Cream of Mushroom Soup Canned (12/50 oz)
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Chipotle Pepper in Adobe (12 oz can)
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Olive Oil Pure (4/1gal)
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Sugar, PC'S (1/2000)
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Domino Sugar 25# bag
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Tea bags Regular Lipton (10/100ct)
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Waffles Aunt Jem 144 Count Regular
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Bowl Pack Honey nut Cherios 96/1oz.
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Bulk Cinnamon toast Crunch 4/45oz.
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Beef Base (Low Sodium) 12/1#
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Chicken Base (Low Sodium) 12/1#
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Clam Base (6/1# Case) (Eatem
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Chipolte Pepper in Adobe (12 oz. Can)
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Lobster Base (6/1#)
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Ground Ginger (16 oz.)
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Miso Paste White (2.2# Bag)
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Beef Base LeGout (12/1#)
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Chicken Base LeGout (12/1#)
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Orange Juice Concentrate (12/32oz) Frozen
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V-8 Juice, Low Sodium (48/5.5 oz)
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V-8 Juice (48/5.5 oz)
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Sliced American Cheese White Land o Lakes (6/5#) 160 slices
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Cream Cheese (10/3#)
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Goat Cheese 2/2.2#
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Shredded Mozzarella Cheese (Part Skim)..6/5#
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Shredded Montery Jack Cheese (6/5#)
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Shredded Yellow Cheddar (6/5#)
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Ricotta Cheese Whole Milk (6/3#)
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Smoked Polish Saussage per lb. "Berks"
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Roast Beef Medium (2/5#)
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Franks, Beef 6/1 6" (2/5#)
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Roast Beef Rare (2/5#)
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Sliced Browned Turkey 5 oz. (Hormel) 6/2#
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Salami-Genoa 1 pc. 8# Horml
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Ball Park Franks-beef 6" 5/1# (2x5#)
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Whole Porkloin (9-13#) (6 pc per case)
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Whole Spanish Onions Fresh (50# Bag)
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Pepperoni, Sliced for Pizza (10#)
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Pizza Topping Crumbled Pork (2/5#)
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Lamb Bone Rolled & Tied Fresh (10#)
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Beef Short Ribs (60 lb. )
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Top Round
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Lamb Shank Imported
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Flat Iron Steak (28/6 oz) (10.5# Case)
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Pork Chops W/Pocket 6oz.
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Flank Steak (10#)
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Pork Shoulder Bone in Fresh (6/9#)
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Mustard Dijon France (2/11#)
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Hot Bacon Dressing 4/1gal
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Coleslaw Dressing 4/1 gal
