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FROZEN Crab Products:5076
Prices in the product catalog are not our wholesale prices for our existing customers.
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Compare Products (83)
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SCALLOPS BAY LIVE (100 ct)
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SCALLOP DIVER U/10 DRY (Country of Orgin: U.S.A.) wild caught..
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SCALLOP SEA 10/20 DRY ( Orgin: U.S.A.)wild caught
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SCALLOP SEA 20/30 Dry USA wild caught
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Crab Fingers Past. Pacific Blue Jumbo (U/30 CT per 12oz can) (Mexico)
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Crab Fingers Past. Pacific Blue (30/60 CT per12 oz. Cans) (Mexico)
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CRAB CLAW MEAT FRESH (USA)
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Claw Meat transglobal Pasturized China
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Crabmeat Past. Claw Grand bay Brand (Tahiland) 1# ea.
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Frozen Pollock 2-4 oz.
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Frozen Pollock 6-8 oz.
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Pollock Frozen 4-6 oz.
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Frozen Haddock 4 oz. Unbreaded Bake N broil (10#)
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Chicken Parts Breaded, Cooked (68 - 71 pcs per case) 15#
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Shrimp Jammers Breaded (4 x 2#)
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Popcorn Scallops Breaded (Retail)
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Handy Crab Cakes 3 oz. (16 pc per box, 3 Boxes per Case)
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Pizza Egg roll 0.5oz (Colony Lane) 1/100ea
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Roe Frozen 1/2 packs
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Meat Claw & Knuckle 2lbs each
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Lobster Meat All Tail Meat (12# Case)
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Baby Octopus 16/20 ct. (24# Case)
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Octopus Whole 2/4#
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Cuttlefish (Sepia) Whole Cleaned, 1-2 pcs. per kg.5x4 kg blocks 20kg. (44 lbs.)
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Squid Rings & Tents
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Squid Rings
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Large Squid Tubes
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Scallop 20/30 IQF (Processed)
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Maine Mussels (10# Bag)
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Maine Mussels (45# Box)
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Mussel Meat (gallon)
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New Zealand Live 10 lb. bag
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Mussels PEI (10# bag) ea.
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BLUEPOINT EA. 100 ct. Connecticut
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Taunton Bay Oysters (100 ct.)Maine
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Matunuck - potters pond, south country..Rhode Island oysters 100 ct.
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Rome Point-Narragansett Bay 100 ct (Rhoad Island) live in shell
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Boston Creame Pie Dome 6/33z.
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Peach Pie RTB 6/10" 46oz.
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Light Brown Sugar (Domino 24/1# Case)
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Waffles Aunt Jem 144 Count Regular
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Bowl Pack Honey nut Cherios 96/1oz.
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Bulk Cinnamon toast Crunch 4/45oz.
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Chicken Base (Low Sodium) 12/1#
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Smoked Polish Saussage per lb. "Berks"
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Roast Beef Medium (2/5#)
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Franks, Beef 6/1 6" (2/5#)
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Roast Beef Rare (2/5#)
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Sliced Browned Turkey 5 oz. (Hormel) 6/2#
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Salami-Genoa 1 pc. 8# Horml
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Whole Spanish Onions Fresh (50# Bag)
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Pizza Topping Crumbled Pork (2/5#)
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Lamb Bone Rolled & Tied Fresh (10#)
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Beef Short Ribs (60 lb. )
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Top Round
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Lamb Shank Imported
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Flat Iron Steak (28/6 oz) (10.5# Case)
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Hot Bacon Dressing 4/1gal
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Coleslaw Dressing 4/1 gal
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Tartar Sauce (200/9g)
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Mustard, Yellow (200/5.5g)
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Teriyaki Sauce (La Choy) 4/1gal.
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Pasta Sheets, Lasagna (bulk) 1/10#
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Potato Pancakes, 1.33 oz. (12/24 ea.)
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Shrimp Salad 5 lb. tub
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Irish Cream Bash (White Chocolate Mousse & Chocolate Cake Crumbles, with the finest Irish Cream (4/10")
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Black Forest Cake (4/54 oz.)
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Sweet Potato Pie (6/36 oz)
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Manhattan Clam Chowder (4/4#)
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Chicken & Dumplings (4/4#)
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Corn Chowder (4/72 oz)
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Cream of Potato (4/52 oz)
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Vegetable Lasagna (4/96 oz)
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Horseradish (Quart)
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Canned Pumpkin (6/#10 cans per case)
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Creamed Corn
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Fries -Straight 3/8" Battered Bake or Fry 6/4.5# Case
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Straight 3/8" Seasoned French Fries (6/5#)
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Chicken Stuffed With Ham and Swiss Cheese 0.85z (Barber Foods) 1/100ct
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Sausage Smoked Hot Beef (2/5#)
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Pork Back ribs w/ sauce FC
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Italian Mild Link 40/4oz (10# Case)
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Burger, Beef, Mini,Round,, w/ buns, cooked packed w/ 72 - 2" mini buns..(72/1.8oz)
