Wedding Buffet - Reception Package
Contact Grassmere Banquets:
Jenny Kamerer ~ Banquet Coordinator
(860) 749-7740
banquets@grassmerecountryclub.com
Interested in booking wedding consultation?
If you would like to book a consultation, you can contact our banquet coordinator Jenny Kamerer at (860) 749-7740 or click on the link below:
$47.95 p.p for our Wedding Deluxe Buffet
including all starred items below plus an additional $200 private event space rental fee:
Price is based on a per person rate and includes:
Cocktail Hour
* International Cheese & Fruit Display
* Vegetable Crudite
Bulter Passed Hors D'Oeuvres - $125.00 pre tray
- Pork Pot Stickers w/ Seasame Soy Sauce
- Mozzarella Sticks
- Franks Wrapped in Blanket w/ Whole Grain Mustard
- Chicken Satay w/ Peanut Soy Sauce
- Swedish Meatballs
- Scallops Wrapped in Bacon
- Arancini Fried Risotto Balls
- Toasted Crostini with a Fresh Bruscetta Topping
- Mushrooms Stuffed w/ Parm Mushrooms Duxcell
- Spinach and Feta Cheese Wrapped in Filo Dough
- Vegetable Spring Rolls w/ an Orange Sauce
Salad Course
* Tossed Garden Salad
Entrees
*Warm Dinner rolls
*Penne Marinara
*Chicken Francaise
*Baked Scrod w/ Herb Crumb Topping
*Oven Roasted Potatoes
*Vegetable Medley
*Sausage & Peppers or Italian Style Meatballs
Carving Station - please choose two
*Honey Baked Ham
*Prime Rib
*Turkey Breast w/ Cranberry Compote
Dessert
* Fresh Brewed Coffee & Herbal Tea Station
Additional Options
5 Hour Primium Bar
A wide range of top shelf liquors tempting the palate of any discerning taste.
$40.00 p.p.
shots not included
1 Hour Open Bar
During Social Hour
$14.95 p.p.
Table Wine
$18.00 per bottle
Champange Toast
$2.50 p.p.
* Starred items are included at no additional charge
- Prices are Subject to change
- Gazebo Ceremony Available for $400.00
- 7.35% CT Sales Tax plus 18% Gratuity will be added to Final Bill
- A $500 Deposit is required to reserve the date
Contact Us
Site Map
Grassmere Country Club
130 Town Farm Rd
Enfield, CT 06082
Golf and Banquet
(860) 749-7740